4 scallions (White and light green parts only)
1 medium tomato1 medium tomato, peeled and seeded
1 small white onion, peeled
2 fresh hot peppers with stems and seeds removed. The pepper depends on the spice level you want.
3 tablespoons fresh cilantro leaves
3 tablespoons white vinigar. Add more to taste and consistancy.
1/4 teaspoon salt

Chop everything up into small pieces and mix together. Let it sit for an hour before serving.